Orange Cream Fizz

Orange Cream Fizz
A one-of-a-kind treat, this frosty combo of our Waterloo Orange Vanilla and coco-creamy mango is a refreshing and modern take on a long-time favorite.
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Ingredients

Waterloo Orange Vanilla Sparkling Water
½ cup Coconut Cream
¼ cup Mango puree
Orange Slice

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Directions

In a blender, whip together the coconut cream until smooth and frothy. Fill a glass with ice and pour mango puree and Waterloo Orange Vanilla into glass, gently stir. Slowly pour coconut cream on top so it floats. Finish with an orange slice.

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Mixologist Tips

If stronger is your preference, add 1 ½ oz vodka.
To sweeten it up, add a splash of simple syrup when blending the coconut cream.

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