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Raspberry Nectarine Dream

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Poolside hang

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A refreshing Raspberry Nectarine drink with whipped cream, served alongside a can of Waterloo sparkling water.

Ingredients

  • 8 oz Waterloo Raspberry Nectarine Sparkling Water
  • ½ cup frozen Waterloo Raspberry Nectarine Sparkling Water ice cubes
  • 10-12 frozen blackberries
  • ¼ tsp vanilla extract
  • Whipped Cream
  • Garnish: Blackberry, Raspberry, and Pineapple Frond

Mixologist Tip

To make a happy hour cocktail, pour 1 oz vodka and an additional ½ cup Waterloo ice cubes before blending.

For a sweeter touch add ¼ tsp sweetener.

Featured Product

Waterloo Sparkling Water can featuring Raspberry Nectarine with raspberries and peach slice on a colorful background.

Raspberry Nectarine

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Tickle your fancy with this refreshing frozen delight featuring our Raspberry Nectarine - with a dollop on top.

Directions

  1. In advance, fill an ice cube tray with Waterloo Raspberry Nectarine and freeze.
  2. Blend vanilla extract, frozen blackberries, cold Waterloo Raspberry Nectarine, and ice cubes made with Waterloo Raspberry Nectarine until smooth.
  3. Pour into glass and top with a floater of Raspberry Nectarine Waterloo and a dollop of whipped cream.
  4. Garnish detail: Arrange blackberry, raspberry, and pineapple frond on top of whipped cream dollop.

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Faqs

See All FAQs
Can I substitute the sparkling water flavor?

Yes — swap in any Waterloo flavor you like. The flavor listed is just what we used for this recipe.
Can I make this recipe in a bigger batch?

Yes, just multiply every ingredient by the number of servings you need and mix in a pitcher.
How long will leftover infusion keep?

Refrigerate any infusion or syrup in a sealed jar for up to a week.