Get your copper mug ready and sip different with a unique take on a holiday party favorite. This recipe is a delightful cocktail twist that will make you feel all cozy inside, no matter how frightful it is outside.



Waterloo Cranberry Sparkling Water
¾ oz Fresh Lime Juice
¾ oz Ginger Juice
Fresh Cranberries
Fresh Rosemary Sprig


In a mixing tin, combine lime juice and ginger juice with ice and shake well. Strain over fresh ice in a copper mule mug and top with Waterloo Cranberry. Garnish with fresh cranberries and rosemary sprig.

Mixologist Tips

  • For stronger take, add 1 ½ oz vodka.
  • To make it sweeter, add splash of simple syrup.