Get your copper mug ready and sip different with a unique take on a holiday party favorite. This recipe is a delightful cocktail twist that will make you feel all cozy inside, no matter how frightful it is outside.
Waterloo Cranberry Sparkling Water
¾ oz Fresh Lime Juice
¾ oz Ginger Juice
Fresh Rosemary Sprig
In a mixing tin, combine lime juice and ginger juice with ice and shake well. Strain over fresh ice in a copper mule mug and top with Waterloo Cranberry. Garnish with fresh cranberries and rosemary sprig.
- For stronger take, add 1 ½ oz vodka.
- To make it sweeter, add splash of simple syrup.
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