Autumn Sangria

This unique and colorful fall-inspired sangria comes together with a blend of our crisp Cranberry and aromatic Spiced Apple with fresh seasonal fruit.

One Serving:
3 oz Waterloo Cranberry Sparkling Water
3 oz Waterloo Spiced Apple Sparkling Water
¼ cup Fresh Fruit Sliced and Chopped (Pear, Orange, Blackberries, Red Grapes)

Batch:
2 cans Waterloo Cranberry Sparkling Water
2 cans Waterloo Spiced Apple Sparkling Water
1 ½ cup Fresh Fruit Sliced and Chopped (Pear, Orange, Blackberries, Red Grapes)

One Serving:
In a glass, place cut fruit. Pour just enough Waterloo Sparkling Water to cover the fruit and let stand for 30 minutes to allow flavors to blend. When ready to serve, top with ice and then pour the remainder of the Waterloo and swirl.

Batch:
In a large pitcher, place cut fruit. Pour just enough the Waterloo Sparkling Water to cover the fruit and let stand for 30 minutes to allow flavors to blend. When ready to serve, add remainder of sparkling water, pour into glasses over ice, and then give it a swirl.

One Serving:

For a happy hour version, add 2-3 oz white wine or sparkling wine before adding the Waterloo Sparkling Water.

Batch:

For a happy hour version, add 16-24 oz white wine or sparkling wine before adding the Waterloo Sparkling Water.